I’ve had it up to here with my body.
I don’t have health issues, per say, but my body is high maintenance. It has itself some issues.
If you’ve spend much time with me, you’ll know about all my food stuff. I’m lactose intolerant (enough so that it’s not worth it to eat that piece of pizza). I have acid reflux, which keeps me avoiding tomato, onion, spicy heat, excessive grease. I don’t handle hunger or a drop in blood sugar well (hangry is a familiar state, as are the “too hungry to talk to you,” “too hungry to see straight,” and “so hungry I feel nauseous) states. I’m frequently exhausted, and need lots of sleep. My sinus passages are narrow, and I’m prone to painful sinus infections. I did something to my low back years ago, and now the base of my spine throbs with pain if I’m certain positions, sit too long, stand too long. I waged a decade long war with severe acne, and still have sensitive skin (I’m writing this slathered in steroid cream).
See what I mean about high-maintenance?
My body has been revealing these glitches in the system for about five, six years, and in that time, my relationship to general health and wellness has been rocky. If we were a couple, we’d have broken up and come back together a thousand, obnoxious times.
I used to be an avid, almost obsessive, exerciser, but I lost the zeal and the dedication. All through college, I cycled through intense mental commitments to a workout routines and deep love affairs with my bed and my books (and, let’s be honest, Netflix). My eating habits, though never dreadful, slid steadily from lean proteins, fresh vegetables and monitored portions to granola bars and pasta kept ready in the fridge. The growing up of life brought higher levels of stress than I still don’t how to handle, and I’ve never been good at creating environments of health or peace for myself.
And it’s been a while since I’ve really, really cared. Healthy living has always been a priority. It’s always on my list, but it’s been lower on it than, say, re-watching Silicon Valley.
Now, I’m fed-up. Fed-up with not feeling well. Fed-up with eating and not feeling full, with constantly managing my body’s temper tantrums, with having rashes spread down my arms and up my legs, and fed-up with feeling so captive to a body that was designed to run better than this.
I’m fed-up with what comes from not being intentional about health and wellness.
My body is my home. It’s a house for my mind and for my soul and it’s the vessel that carries me through the world. It’s just been recently that I’ve come to really believe this, and it’s made me want to shake my own shoulders: Why don’t you give your body more of your energy? More of your love and your care?
The same goes with food. It’s fuel; it’s the means to my energy. Why do I eat junk that does the opposite of what food is supposed to do? (In an impulse of nostalgia, I bought myself one of those blue-raspberry ICEEs at the movie theater, remembering how often I’d beg my mom for one as a kid. I felt that sugar crash hard, and afterward thought to myself, how many more times will I do that before I really learn?)
So I’m setting myself out on a mission. A pursuit or an exploration or an adventure (I don’t want to call it a journey) into healthy living and general bodily wellness.
I don’t have the money or the time to see a dietitian or an allergist to help me decide what to eat, nor do I have the means to hire a personal trainer to teach me how to enjoy my workouts. I’m also not interested in any cult of “drink this powdered shake,” “take this miracle pill,” “chia seeds/acai berries/eating-like-a-cave-man will save your life.”
I do, however, have an arsenal of exercise options that don’t include a paid gym membership or running (hello, apartment complex workout center, goodbye hell on pavement), and I do have the ability to experiment with my foods. Already I’ve set a (pathetically small) workout goal for myself, and have begun tracking what foods create what effect within me. Already I’ve learned that lentil and avocados are a great combination for me, but the very best cheeseburger I’ve ever tanks my energy levels and turns me into jell-o with legs.
I don’t expect that I’ll widen my sinus passages or make my lactose intolerance go away through healthier eating. In fact, I have a feeling that if I dedicate myself to eating well for my body, I’ll actually become more discerning and have an even longer list of foods I’m not interested in eating.
I do expect that I’ll be able to raise my energy levels. I do expect that eating more thoughtfully will increase my productivity and creativity, and I do expect that working out will make me feel stronger in my body, feel more capable and more energized, and more awake to the world around me.
I also expect this to be really hard. I expect to skip workouts and hate the ones I complete, and I very much expect to find myself shoveling spoonfuls of chocolate chips and peanut butter into my mouth for no other reason that I really, really wanted to. I expect to cook food that tastes terrible, and to be cranky about saying no to things that won’t serve me well.
But I have to start somewhere, right? I can’t start out with all the answers.
My body needs to be precious to me. Not for vanity or pride (though I won’t say no to a dropping a few pounds if it happens), but for durability, and for strength. For knowing that my soul, to which I’ve always given infinitely more care and concern, is housed in a vessel that will sustain my life.
P.S. To anyone who has already figured out this lesson, who knows which foods give the best fuel and who get excited for Saturday morning workouts, help me! I’ll take any advice, recipes, food recommendations, workout tips you want to share.